Wiley Online Library
Sort by ebook author
Title
Link
ISBN
Author
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Energy for LifeSaks
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Molecular System Bioenergetics: Energy for LifeSaks
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PhytonutrientsSalter
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Thermal Processing of FoodsSandeep
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Managing Scientists: Leadership Strategies in Scientific Research, Second EditionSapienza
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Design, Evaluation, and Analysis of Questionnaires for Survey ResearchSaris
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Citrus Essential Oils: Flavor and FragranceSawamura
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Food Safety HandbookSchmidt
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Comprehensive Care Coordination for Chronically III AdultsSchraeder
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Analytical Methods for Food and Dairy PowdersSchuck
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Food and Package EngineeringScott A. Morris
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Thermal Processing of Food - Potential Health Benefits and RisksSenate Commissi
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Clinical Paediatric DieteticsShaw
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Nutrition and CancerShaw
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Food Safety: The Implications of Change from Producerism to ConsumerismSheridan
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Aviation Food SafetySheward
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Perioperative Care of the Child: A Nursing ManualShields
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Dry Beans and Pulses: Production, Processing and NutritionSiddiq
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Tropical and Subtropical Fruits: Postharvest Physiology, Processing and PackagingSiddiq
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Food Product Development Based on ExperienceSide
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The Handbook of Conversation AnalysisSidnell
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Food Biochemistry and Food ProcessingSimpson
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Extremophiles: Sustainable Resources and Biotechnological ImplicationsSingh
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Extremophiles: Sustainable Resources and Biotechnological ImplicationsSingh
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Handbook of Vegetables and Vegetable ProcessingSinha
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Handbook of Fruits and Fruit ProcessingSinha
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Handbook of Vegetables and Vegetable ProcessingSinha
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Functional Food - Safety Aspects, SymposiumSKLM
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Brewing Yeast Fermentation Performance 2eSmart
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Food Processing: Principles and ApplicationsSmith
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Gastrointestinal NursingSmith
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Functional Food Product DevelopmentSmith
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Food Industry and the InternetSmith
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Technology of Reduced Additive Foods 2eSmith
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Food Additives Data Book 2eSmith
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Food Processing: Principles and ApplicationsSmith
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Applications of Fluidization to Food ProcessingSmith
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Industrial Biotechnology: Sustainable Growth and Economic SuccessSoetaert
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Industrial Biotechnology - Sustainable Growth and Economic SuccessSoetaert
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Food Irradiation Research and TechnologySommers
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Process-Induced Food Toxicants: Occurrence, Formation, Mitigation, and Health RisksStadler
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Bakery Food Manufacture and Quality: Water Control and Effects, Second EditionStanley P. Cauvain
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Carbonated Soft Drinks - Formulation and Manufacture oBooksSteen
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Reflections on Spirituality and HealthStephen G. Wright
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Cell Biology: A Short Course, Second EditionStephen R. Bolsover
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Palliative Nursing: Across the Spectrum of CareStevens
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Food Labeling Compliance ReviewSummers
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Dietary Supplement Labeling Compliance Review CD-ROM Third EditionSummers
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Handbook of Food Safety EngineeringSun
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Pediatric Nutrition HandbookSuskind
